1 small pkg. pistachio flavor jello
1 can (20 oz) crushed pineapple, undrained
1 cup miniature marshmallows
1/2 cup chopped pecans
1 1/2 cup (1/2 of 8 oz. tub) thawed cool whip
Mix jello, pineapple, marshmallow and pecans in large bowl until well blended. Gently stir in whipped topping. Cover and refrigerate 1 hr. or until ready to serve.
1 comment:
This is my FAVORITE!!!!
Post a Comment